- This event has passed.
Attendees will get to eat a sample of what they make.
For a safe working kitchen environment, we ask that all cooking class participants wear proper attire including; closed-toed shoes (no flip-flops), pants (no shorts) and hair pulled back into a ponytail.
Topics for the Fall:
October 5 – 12:00pm class! – Eclairs
November 2 – Kefir
November 16 – Root Vegetable Shepard’s Pie
December 7 – Upper Peninsula
December 14 – New Orleans